Raigam Soya Meat Quality Ceylon Devilled Cuttlefish Flavored Food 110g Pack New

Description

Raigam Soya Meat Deviled Cuttlefish Flavored Sri Lankan Product
110g Deviled Soya Cuttlefish Flavored
About Raigam -:
That Raigam introduced Soya to the Sri Lankan market is the truth, the whole truth and nothing but the truth.Without stopping at being pioneers, Raigam has introduced flavors that are indigenous to Sri Lanka and so very familiar to our palate. Polos, Ambul Thiyal, Miris Maalu are some of the flavours that we all love.To maintain the leadershp role in the market, stringent quality controls are in place with highly trained staff to monitor every step of the manufacturing process. We are strong believers in the adage that final product is only as good as the raw materials used.
Ingredients-:
Defatted soya flour
Water
Flavor Sachet-:
Chili, vegetable oil, tomato sauce, soya sauce, oyster sauce, red onion, garlic & flavor enhancer & natural cuttlefish flavor.
Preparation-:
Boil the water, add salt and squeeze out the excess water. Put oil in to a pan and temper adding garlic and ginger. Add the soya when garlic is golden colour. When the soya is well tempered, increase the heat and add the flavoring mix in the transparent sachet and mix well. Add one cup of water and the sauce in the aluminum pack and mix thoroughly, letting it simmer until the gravy is quite thick. Now it is ready for tasting. Raigam cuttlefish soya devil is ideal as bite. When you are in high spirits.
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